So last night my church catered a meal out at the Riverview Lodge. WOW! That is all I can say-that place was beautiful and I am ready to move in for good. If you haven't seen it, check out the pictures. WOW! If you don't live in the area, you should definitely take a trip and stay at the Lodge, preferably in the Event Center because those rooms are to die for! The ambiance out there was more than you can imagine-a waterfall, a fire pit, piped music outside. To die for!
Back to the meal and more specifically the salads, the church ladies just made whatever salad they wanted to bring out. There was this Grape Salad that looked a little iffy if you know what I mean, so I thought I should test it before we put it out, just to make sure it was safe for others consumption, you know. Oh my goodness. If you have ever had Caramel Apple Salad, that is exactly what this tasted like, but with really good grapes instead of apples. WOW! You have to make this salad.
Grape Salad
8 cups red seedless grapes
8 oz sour cream
8 oz cream cheese
1 TSP vanilla
1/2 cup sugar
1 cup chopped pecans
1/2 cup brown sugar
Wash and dry grapes. Mix together the sour cream, cream cheese, vanilla and sugar. Once mixed well, add it to the grapes and stir until mixed. Top the salad with the pecans and brown sugar and chill.
YUMMY!
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